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FILE - In this July 18, 2019 file photo, 8-week-old Moulard ducks feed freely in a cage-free barn at Hudson Valley Foie Gras duck farm in Ferndale, N.Y. The sale of foie gras in New York City is about to be a faux pas. City council members on Wednesday, Oct. 30, are expected to pass a bill that bans the sale of fattened liver of a duck at restaurants, grocery stores or shops. (AP Photo/Bebeto Matthews, File)
Sign up for new weekly newsletter Closing Arguments to get the latest about ongoing trials, major litigation and hot cases and rulings in courthouses around the U.S. and the world.